- Avocado Citrus Salad with Lime Poppy Seed Dressing & Pistachios
- Brazilian Feast: Cucumber and Tomato Salad and Collard Greens
- Dips: Pumpkin Artichoke Dip and Savory Pumpkin Bake
- Fennel and Citrus Salad
- Fried Green Tomato Caprese Salad
- Golden Winter Salad (Roasted Golden Beets, Carrots, Sweet Potatoes and Yellow Onions)
- Green Lentil Salad with Roasted Cauliflower, Green Beans, Cipollini Onions, and Walnuts
- Maple Roasted Pumpkin and Orange Salad
- Mediterranean Pasta Salad
- Roasted Red and Golden Beet Salad with Lemon Vinaigrette
- Tabbouleh